Comfort meets spring freshness in this golden bowl — rich in fibre, warming spices, and a collagen boost.
Ingredients
- 1 scoop Pure Collagen Protein Powder
- 1 cup red lentils
- 3 cups pumpkin, diced
- 1 onion, chopped
- 2 garlic cloves
- 1 tsp turmeric
- 1 L vegetable stock
- Pumpkin seeds + coriander (for garnish)
Instructions
- Sauté onion and garlic until fragrant.
- Add pumpkin, lentils, turmeric, and stock.
- Simmer for 20 minutes until soft.
- Blend until smooth, then stir in collagen before serving.
- Garnish with pumpkin seeds and coriander.
Benefits
A fibre-rich, anti-inflammatory soup that nourishes your gut, supports skin health, and keeps you full and glowing.
